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Barcelona

1st Edition
USD$15
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Enchanting and irresistible, Barcelona is an exciting destination for travelers seeking an adventurous, fun-filled holiday rife with delectable food and drinks, and entertaining nightlife. The HUNT Barcelona will provide readers with an
 expert’s perspective, making it easy to explore the 
city and fall in love with its rich culture and heritage.
Fashionistas can look forward to visiting the trendiest
 boutiques; gourmands can savor top-notch cuisine with breathtaking views and architecture buffs can delight in spectacular, groundbreaking works.
Quotes
“The HUNT Guides are basically a series of mini- guidebooks for each important neighborhood in the city, no flipping around, no checking indexes, and the whole thing is twice the size of a deck of cards. I love them.”
Forbes.com

About the book

The HUNT Guides is a tightly curated, award-winning travel series that focuses on the truly local, be it dining, drinking, shopping or unforgettable lifestyle experiences in each city.

Enchanting and irresistible, Barcelona is an exciting destination for travelers seeking an adventurous, fun-filled holiday rife with delectable food and drinks, and entertaining nightlife. The HUNT Barcelona will provide readers with an 
expert’s perspective, making it easy to explore the 
city and fall in love with its rich culture and heritage.
 Fashionistas can look forward to visiting the trendiest 
boutiques; gourmands can savor top-notch cuisine with breathtaking views and architecture buffs can delight in spectacular, groundbreaking works.


About the author

Born and raised in South Wales’ Gower Peninsula, Ben Holbrook spent much of his youth exploring the world with his travel agent parents. His first job was stacking brochures in his mother’s office, which may explain why he ended up becoming a travel writer himself. Ben moved to Barcelona in 2009, and when he isn’t writing about his adoptive home city on his blog, driftwoodjournals.com, he can be found hunting out new cultural and culinary experiences around the world, writing for various international publications and indulging in his penchant for good wine and craft beer.
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